Several studies show that plant-based diets not only prevent one’s risk for heart disease, it can also help manage and potentially reverse the ailment.
Cardiovascular disease is among the leading causes of death in America and all over the world. Unhealthy eating and lifestyle habits play a crucial role in determining a person’s risk of heart disease.
Low-fat vegan diets accompanied by regular exercise and a healthy lifestyle have a huge potential of preventing, managing, or even treating cardiovascular ailments.
Plant-based diets are highly beneficial to the heart as it contains no cholesterol, very minimal saturated fat levels, and are rich in fiber. On the other hand, animal products such as meat, eggs, cheese, and milk are abundant in saturated fats and cholesterol which cause fat particles buildup in the arteries, which then eventually leads to heart disease.
Lastly, a plant-based diet can also improve these risk factors for cardiovascular ailments:
- High Blood Pressure
- High Cholesterol
- Inflammation
- Atherosclerosis
Sticking to a plant-based diet allows you to preserve your heart health and evade the risk of acquiring heart disease which is one of the world’s top killer medical conditions.
